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BASIC BUTTER COOKIE CUT OUT | |
2 sticks butter 1/2 c. sugar 1 egg 1/2 tsp. vanilla 2 1/2 c. flour Beat butter and sugar until light and fluffy. Add egg and vanilla. Gradually blend in 2 1/2 cups flour. Chill. Roll on lightly floured surface. Cut out in desired shape. Bake at 350 degrees for 8-12 minutes. Frost. |
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