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BROCCOLI SOUP | |
1 large bag frozen chopped broccoli 2 cans cream of mushroom soup 2 cans evaporated milk 1 medium onion (finely chopped, sautéed in butter) 1 jar Cheez Whiz 2 c. milk Cook broccoli in microwave for about 5 minutes to soften. Put all ingredients together in large pot and cook on medium heat for 45 minutes. Stir often. |
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