2 pkgs. lime Jello
5 c. hot water
4 c. cold water
1/2 c. mini marshmallows
1 c. pineapple juice
1 (8 oz.) pkg. cream cheese
1 (20 oz.) can crushed pineapple
1 c. heavy cream, whipped or 2 c. Cool Whip
1 c. Best Foods mayonnaise
2 pkgs. cherry Jello
1 pkg. lemon Jello

Dissolve lime Jello in 2 cups boiling water. Add 2 cups cold water. Chill 9"x13" glass pan. Dissolve lemon Jello in 1 cup hot water. Add marshmallows, stir until melted. Add softened cream cheese and pineapple juice, beat until blended and stir in drained pineapple. Cool. Fold in mayonnaise and cream. Chill until almost set. Pour over lime Jello.