1 egg, unbeaten
1 c. brown sugar, packed
1 tsp. vanilla
1/2 c. sifted all purpose flour
1/4 tsp. baking soda
1/4 tsp. salt
1 c. coarsely chopped walnuts

Stir together egg, brown sugar and vanilla. Quickly stir in flour, baking soda and salt. Add walnuts. Spread in a greased 8" square pan. Bake at 350 degrees for 18 minutes. (Cookies should be soft in center when taken from oven.) Cool in pan; cut into 32" squares. Makes 16 squares.