3 pkg. frozen French green beans
1 1/2 tsp. salt
1 can water chestnuts (chopped)
2 cans celery soup
1/8 tsp. black pepper
1/2 c. milk
1 can French fried onion rings

Cook green bean according to directions on package. Drain. Mix milk with soup and add to beans along with chestnuts, pepper and salt. Place in a long shallow baking dish.

Bake at 350 degrees for 30 minutes. Last 5 minutes of cooking time, remove from oven and sprinkle with French fried onion rings. Return to oven for 5 minutes. Serve hot.