2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 c. packed brown sugar
1 egg, slightly beaten
1 c. solid packed pumpkin (Libby)
1 c. semi sweet chocolate chips
1 c. oatmeal (uncooked)
1 tsp. cinnamon
1 c. butter (softened)
1 c. sugar
1 tsp. vanilla

Preheat oven to 350 degrees. Combine flour, oats, baking soda, salt and cinnamon. Cream butter, gradually add sugars, beating until light and fluffy. Add egg, vanilla and pumpkin, mix well. Add dry ingredients and stir in chips. Drop on lightly greased cookie sheet. Bake 20 to 25 minutes. Yields: 19 to 20 cookies.