3/4 c. light corn syrup
3 tbsp. butter
1 pkg. milk chocolate morsels
1 tsp. vanilla
1 (12 oz.) box Golden Grahams cereal
3 c. marshmallows (miniature)

Grease 9 x 13 pan. Heat syrup, butter and morsels until boiling, stirring constantly. Remove from heat, stir in vanilla, pour over cereal in bowl, toss until coated, fold in marshmallows, 1 cup at a time. Press in pan with a buttered spoon. Let stand 1 hour.