18 graham crackers, crumbled
1/4 c. sugar
1/4 c. melted butter

Combine and spread on bottom and sides of 9-inch springform pan which has been lightly buttered. 1/2 c. sugar 2 lg. eggs 1 tsp. vanilla

Beat like hell and pour into form pan. Bake 20 minutes at 375 degrees. Cool for 15 minutes. 1/4 c. sugar 1 tsp. vanilla

Mix together and spread on top of cake. Bake for 5 minutes at 450 degrees. Cool 1 hour at room temperature. Chill for 12 hours. If there are any remaining crumbs, they may be sprinkled on top of cake before last baking.