CHEESE AND ONION MEATLOAF 
2 1/2 oz. cheese & onion bisque
1 1/2 lb. ground beef
1/2 c. water
1/2 c. catsup

Preheat oven to 375 degrees. In a large bowl, combine bisque, water, catsup and meat. Blend well. Shape into loaf and place into bread pan. Bake about 45 minutes.

 

Recipe Index