Melt in double boiler:

32 caramels
3 tbsp. cream
3 tbsp. butter

While this is melting, mix the following:

3/4 c. butter
1 c. flour
1 c. oatmeal
1 tsp. baking soda
3/4 c. brown sugar
1/2 tsp. salt

Mix well and put 3/4 of mixture in bottom of 9 x 13 pan. Bake 10 minutes at 350 degrees - take from oven and pour caramel sauce over.

Sprinkle 6 ounce package of chocolate chips and 1/2 cup nuts on. Put remaining crumb mixture over all and bake for 15 minutes at 350 degrees.