1 egg
3/4 c. milk
1/2 c. Libby's canned pumpkin
1/2 c. raisins
1 tsp. (or more) cinnamon
1/2 tsp. (or more) ginger
1/4 tsp. cloves (or more - a little more)
1/2 c. oil
1 c. flour
1/3 c. sugar
3 tsp. baking powder
1 tsp. salt

Mix first four ingredients. Add remaining ingredients. Mix well. Bake 400 degrees about 20 minutes.

First grade bakes these muffins each fall.