REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CARAMEL PECAN PIE | |
Mix: 1 butter yellow cake mix Reserve 2/3 cups cake mix for filling. 1 stick butter, melted 1 egg Pat into 9 x 13 inch greased pan. Bake for 15 minutes at 350 degrees. FILLING: Reserved cake mix 1/2 c. brown sugar 1 1/2 c. dark Karo syrup 3 eggs 1 tsp. vanilla Mix together and pour into crust. Sprinkle with 1 cup pecans. Bake at 350 degrees for 30-35 minutes or until set. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |