4 med. apples, cored & chopped (3 c.)
1/2 c. celery, chopped
1/2 c. red grapes, halved & seeded
1/2 c. walnuts, chopped
Romaine (for bottom of bowl)
1/2 c. mayonnaise or salad dressing
1 tbsp. sugar
1/2 tsp. lemon juice
1/2 c. whipping cream
Ground nutmeg

Combine apples, celery, grapes and walnuts. Turn first mixture into a Romaine-lined salad bowl; chill. Combine mayonnaise or salad dressing, sugar and lemon juice. Whip cream until soft peaks form; fold into mayonnaise mixture. Spoon the dressing over the chilled apple mixture. Sprinkle lightly with the nutmeg. To serve, fold dressing into fruit mixture. Makes 6 servings. Add marshmallows and raisins if you like.