Pineapple Cream Pie - Recipe

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PINEAPPLE CREAM PIE

Baked shell

1 (8 oz.) can pineapple, crushed
2 c. sour cream
1 1/2 oz. pkg. Jello instant vanilla pudding
1 tbsp. sugar

Mix all ingredients, put in baked shell. Chill. Serve with Cool Whip or whipped cream.

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