REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
WHEAT GERM CORNBREAD | |
1 c. flour 1/2 c. sugar 5 tsp. baking powder 1 tsp. salt 1 c. cornmeal 3/4 c. wheat germ 2 eggs, well beaten 1 1/2 c. milk 1/3 c. oil 1 tsp. vanilla Combine flour, sugar, baking powder, salt, cornmeal, and wheat germ in a mixing bowl; set aside. Combine rest of ingredients; add to dry ingredients, stirring just enough to moisten. Pour into greased 9 x 9 x 2 inch pan. Bake at 400 degrees for 30 minutes. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |