CHRISTMAS COOKIES 
12 oz. pkg. of chocolate chips
1 cube butter

Few drops of peppermint

Pack in used milk cartons and put in freezer until set up; then pull off the carton. Slice and cut in desired shapes and sizes.

This recipe will require 1 quart carton and 1 pint carton, or equivalent. (Colored marshmallows make these cookies especially festive.)

 

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