2 c. fresh peaches
1 1/2 c. sugar
1 cube butter (less 1 or 2 tbsp.)
3/4 tsp. baking powder
3/4 c. flour
1 tsp. salt
1 c. milk

STEP 1: Mix together 2 cups fresh peaches and 3/4 cup sugar. Let stand 10 minutes.

STEP 2: Melt a cube of butter (less 1 or 2 tablespoons) in a flat casserole at 350 degrees.

STEP 3: Meanwhile, mix together 3/4 cup sugar, 3/4 cup flour, 1 teaspoon salt, 3/4 teaspoon baking powder, 1 cup milk and Step 1 mixture. Pour and stir this into melted butter. Bake about 45 minutes at 350 degrees.