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GRANDMA'S MOLASSES COOKIES | |
2 1/4 c. flour 2 tsp. ground ginger 1 tsp. baking soda 3/4 tsp. cinnamon 1/2 tsp. ground cloves 3/4 c. butter or shortening or butter 1 c. sugar 1 egg 1/4 c. light molasses 2 tbsp. sugar Beat butter until fluffy. Add sugar, molasses and egg. Beat well. Stir dry ingredients into sugar mixture. Shape into small 1" balls, and roll in the 2 tablespoons sugar. Bake at 350 degrees for 10 minutes. Let stand for 2 minutes before putting on wire rack. |
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