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| CREOLE PORK CHOPS | |
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6 pork chops Salt & pepper Onion Green pepper 1 can tomato paste Brown pork chops in skillet. Pour off drippings. Sprinkle chops with salt and pepper. Place slice of onion and green pepper on chops. Pour 1 can of tomato sauce and 1 can water over this. Cover and cook 45 minutes over low heat. Stir now and then. | |
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