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TUNA NOODLE CASSEROLE | |
1 pkg. noodles 2 cans mushroom soup 1 jar mushrooms 1/2 c. green pepper 1 lg. can tuna, drained 1/2 c. onions 2 tsp. butter 1 c. crushed potato chips Cook noodles; drain. Saute onions and green peppers and mushrooms in 2 teaspoons butter. Mix into noodles with mushroom soup and tuna. Sprinkle crushed chips on top. Bake at 350 degrees for 30 minutes. |
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