1 lb. hamburger
1 can cream of mushroom soup
1 can cream of chicken soup
4 oz. chopped green chilies
Corn or flour tortillas (dip corn in hot water or oil)

Brown hamburger. Mix soups together. Lay tortillas on bottom of pan and cover with soup, chilies and meat. Repeat layers until you run out. Bake at 350 degrees for 30-45 minutes.