COCONUT CAKE 
1 can condensed milk
1 can cream of coconut
1 pkg. yellow cake mix
1 lg. container Cool Whip
1 pkg. fresh coconut

Bake cake mix in 13 x 9 inch baking pan according to package instructions. When cake is warm, poke holes with straw. Mix condensed milk and 1/2 of cream of coconut; pour over cake. Let the cake cool. Mix other half of cream of coconut, Cool Whip, and coconut; spread over cake.

 

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