1 white cake mix with pudding
1 pkg. instant chocolate pudding
2 c. water
3 egg whites

Mix and bake in 9 x 13 pan at 350 degrees for 30 minutes. Cool and frost.

FROSTING:

Beat 3 egg yolks and add 1 cup sugar slowly. Beat until fluffy. Add 1/4 cup butter. Beat in 8 ounce Cool Whip.

Crush 2 Skor candy bars on frosted cake.