1 c. butter (Blue Bonnet)
2/3 c. firmly packed light brown sugar
2 egg yolks
2 tsp. vanilla
2 1/4 c. flour
1/4 tsp. salt
Sprinkles

Preheat oven to 400.

Cream butter and sugar together until light and fluffy. Mix in egg yolks. Mix well. Add flour and salt.

Mold dough with a cookie press. Add sprinkles. Place on greased cookie sheet and bake 8-10 minutes.