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RASPBERRY/CRANBERRY MOLD | |
2 (3 oz.) pkgs. raspberry Jello 1 lg. can cranberry sauce 1 lg. can mandarin oranges Empty contents of Jello packages in large bowl. Add hot water as on package directions. Add cranberry sauce to mixture while hot. Stir to dissolve cranberry sauce. Then add cold water as on package directions. Chill to thicken, slightly. Line bottom and sides of mold with mandarin orange slices. Top with Jello. Chill to firm. |
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