2 lbs. ground beef
2 cloves garlic
1 (15 oz.) can tomato sauce
2 tsp. cinnamon
2 dashes Worcestershire
1 qt. water
2 lg. onions
3 tbsp. chili powder
1 1/2 tsp. vinegar
Salt and pepper

Brown ground beef and drain. Combine all ingredients in kettle or crock pot. Bring to a boil. Simmer 2-3 hours.