2 egg whites
1/4 tsp. salt
3/4 c. superfine sugar
1 tsp. vanilla
6 oz. tiny chocolate bits

Make on a clear day. Sprinkle salt into egg whites. Beat until soft peaks. Add sugar (1 tbsp. at a time). Add vanilla and chocolate bits. Drop by tsp. on cookie sheet. Place in preheated 375 degree oven. Shut oven off right away. Leave in oven overnight. Do not open oven until you take them out.