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EASY LEMON BARS | |
2 c. flour 1 c. butter 1/2 c. powdered sugar 4 eggs 2 c. sugar 4 tbsp. flour 6 tbsp. lemon juice Part 1: Mix 2 cups flour, butter and sugar like pie dough and place in a 9x13 pan. Bake 20 minutes at 325. Part 2: Beat eggs. Add sugar, 4 tablespoons flour and lemon juice. Mix well and pour over above mixture. Bake another 20 minutes at 325. Sprinkle with powdered sugar. |
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