TUNA AND POTATO SALAD 
2 red potatoes
1 c. mayonnaise
1 tbsp. mustard
1 sm. zucchini
1 med. green pepper
1/4 c. onion
1/8 tsp. pepper
1 (7 oz.) can tuna
1 ham end chopped
2 hard boiled eggs chopped
8 oz. elbow macaroni, cooked

Boil potatoes until tender. Cut everything into bite size pieces. Mix all ingredients in a big bowl. Serves 8.

Related recipe search

“TUNA POTATO SALAD”

 

Recipe Index