Blend and chill:

1 stick butter
1 c. flour
1 (3 oz.) cream cheese

Mix butter, flour and cream cheese. Put into small muffin pans like a pie crust. Put broken pecan bits in bottom of each shell.

Mix:

1 c. brown sugar
1 tsp. vanilla
1 egg

Pour over pecans in muffin cups and bake at 350 degrees 20 minutes.