1 loaf French bread
1/2 - 1 lb. ham, sliced
1/2 - 1 lb. provolone cheese, sliced
butter
Garlic powder

Slice bread lengthwise, lightly spread butter on both halves of bread. Sprinkle each half with garlic powder. Place sliced ham on each half of bread and top with cheese. Wrap with aluminum foil and bake at 350 degrees for 10 to 15 minutes or until hot.