3 c. grated potatoes
1 sm. onion, finely grated
2 tbsp. flour
1/4 c. milk
2 tbsp. grated zucchini (optional)
2 eggs, beaten
1 tsp. salt
1/4 tsp. baking powder
Shortening

Combine all ingredients in bowl. Heat shortening in frying pan. Drop mixture by tablespoonfuls into hot shortening. Brown and turn. Drain on paper towels.