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SOUTHERN COLE SLAW | |
Good with any meal, but really great with fish or seafood. 1 head of cabbage 2 tomatoes 1/2 onion mayonnaise salt and pepper Shred cabbage very fine (or you can use store bought slaw mix). Chop tomatoes, add to cabbage. Grate onions very fine. Add mayonnaise (to your liking). Add salt and pepper. Chill in refrigerator before serving. Submitted by: Lisa Powell |
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