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FISHERMAN'S WHARF JAMBALAYA | |
2 tbsp. butter 1 pkg. chicken Rice-A-Roni 2 3/4 c. hot water 1/4 tsp. black pepper 1/4 tsp. Tabasco sauce 1 tbsp. instant minced onion 1/4 c. diced celery 1/4 c. bell pepper 2 c. diced cooked ham, tuna or shrimp In butter, lightly brown Rice-A-Roni. Stir in hot water, chicken flavor packet, and remaining ingredients. Cover and simmer for 15 minutes. Serves 4. |
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