2 c. sugar
6 oz. can orange juice concentrate
20 oz. can crushed pineapple
3 c. water
2 mashed bananas
1/4 c. maraschino cherries, halved (optional)

Mix sugar and water over low heat until sugar is dissolved, then cool. Mix orange juice as directed on can and add mashed bananas and stir in pineapple and cherries. You may add any other fruit you like. Freeze in little individual cups or in large bowl. Allow to thaw until slushy before serving.

This is an Amish recipe that we were served on a breakfast buffet.