1 can green beans
2 tbsp. chopped pimento
2 tbsp. chopped onion
1/2 c. water with 1/2 c. vinegar
2 tbsp. sugar
3 slices bacon, fried crisp and crumbled

Put onion, water, vinegar, sugar in skillet with bacon fat. Heat to boil. Pour over beans and heat through. Add pimento. Serve hot.