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GERMAN POTATO PIE | |
6-8 lg. raw potatoes 1 sm. onion, grated 3 eggs, well beaten 1 c. hot milk 6 tbsp. butter, melted 1 tsp. salt Pare and grate potatoes. Combine with remaining ingredients, blending well. Pour into well greased shallow casserole, about 7 x 12 inches. Bake in moderate oven at 350 degrees until set, about 1 hour and 15 minutes. Serves 8. |
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