1/4 lb. butter
3/4 c. flour
2 tsp. baking powder
1 c. sugar, mix flour & sugar
1/8 tsp. salt
3/4 c. milk
1 c. unsweetened fruit, drained
3/4 c. sugar

Melt butter in baking dish. Pour 3/4 cup sugar over drained fruit and let stand. Combine dry ingredients. Add milk to dry ingredients to make batter. Pour evenly over batter. Do not mix or stir. Spoon fruit over batter. Bake 1 hour at 350 degrees.