1 1/3 c. oil
1 1/2 c. sugar
4 eggs
2 tsp. vanilla
2 tsp. baking soda
2 tsp. baking powder
2 tsp. cinnamon
1 tsp. salt
3 c. flour
2 c. shredded carrots

Mix first 4 ingredients. Add next four ingredients. Add flour. Stir in carrots. Put in 2 greased loaf pans.

Bake at 350°F for 45 to 60 minutes.