1/2 lb. butter
3/4 c. cornstarch
1/3 c. powdered sugar
1 c. flour

ICING:

3 oz. cream cheese
1 tsp. vanilla
1 c. powdered sugar

Beat butter. Add cornstarch, flour and sugar and beat until creamy. Drop from teaspoon onto ungreased cookie sheet. Bake at 350 degrees for 17 minutes. Frost when cool.