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CHERRY CRUNCH | |
1 1/2 c. flour 1 1/2 sticks butter 2 tbsp. sugar 1 c. chopped nuts 2 c. powdered sugar 1 (8 oz.) pkg. cream cheese 2 env. Dream Whip Mix flour, butter, sugar and nuts and press into 9x13 inch baking dish. Mix powdered sugar, cream cheese and Dream Whip as directed on package; spread over cool crust. Spread can of cherry pie filling on top. Do not mix. Refrigerate. Keeps several days. |
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