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HUNGARIAN GOULASH CASSEROLE | |
1 1/2 c. steamed rice (prepare 1/2 c. dry rice) 1 to 1 1/2 lbs. ground beef 3 small onions, chopped fine 1 to 2 cans tomato soup (use 2 cans with larger amount of meat) 1 can mushrooms Salt and pepper to taste Cook onions in butter. Brown ground beef. Mix all ingredients in casserole dish. Bake 1 1/2 hours at 300 degrees. |
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