CITRUS SALAD 
2-3 grapefruits
2-3 oranges
10 maraschino cherries
3 tbsp. cherry juice
1/2 c. sugar
4-5 ice cubes

Peel grapefruits and oranges. Remove pits. Cut in eights and then in chunks. Cut cherries in half. In large bowl add grapefruits, oranges, sugar, cherries, juice, and ice cubes. Mix well. Refrigerate. So refreshing and plenty of natural vitamin C.

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“CITRUS SALAD”

 

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