MOM'S APPLE CRISP 
2 cans apple slices (not apple pie filling)
1 c. flour
1 c. sugar
1/2 tsp. salt
2 tbsp. butter
1 tsp. baking powder
1 beaten egg
3/4 c. sugar and cinnamon

Mix together 3/4 cup sugar and cinnamon with apple slices. Set aside.

Mix together with fork: flour, sugar, salt, butter, baking powder and egg.

Sprinkle over apples. Bake at 350 degrees for 45 minutes. Also put small dabs of butter on top of mixture before putting in oven.

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