PER SERVING:

a slice of bread
butter (easier if at room temperature)
peanut butter (your favorite)
sugar or Splenda, for sprinkling

First, toast the slice of toast but only for half the time you would regularly toast it for.

Next spread butter on the toast, making sure the butter is melted on the bread. It should be somewhat clear and not cream. Next spread peanut butter over the toast and microwave for 15 seconds.

When you take it out, sprinkle sugar or Splenda on it and enjoy!

Submitted by: Caitie