Boiled chicken or 1 can of chicken pieces
1 can cream of celery soup
Stove Top stuffing (chicken flavor)

Preheat oven to 375 degrees. Remove all bones from the boiled chicken. Mix soup and chicken together. Prepare stuffing as instructed on box. Pour chicken and soup on bottom of pan. Cover with stuffing. Dot with butter. Bake for 15 to 20 minutes.