3 c. white sugar
1/2 tsp. rum flavoring
1 tsp. brandy flavor
1 tsp. orange flavor
3 c. all purpose flour
1/4 to 1/2 c. apricot brandy
6 eggs
1 tsp. vanilla
1/4 tsp. almond flavoring
1/4 tsp. baking soda
1 c. sour cream
2 sticks butter
1 tsp. butter flavor
1/2 tsp. lemon flavor
1/2 tsp. salt

Cream butter and sugar. Add eggs one at a time. Add flavorings. Sift dry ingredients, flour, soda and salt together. Add to above mixture alternating with sour cream and brandy. Beat well. Bake in a greased and floured tube pan at 325 degrees 1 hour and 20 minutes or until done.