CHAMPAGNE PUNCH 
2 (12 oz.) cans frozen lemonade concentrate, thawed
2 bottles chilled sparkling white grape juice
2 (28 oz.) bottles club soda
2 pts. orange sherbet (or pineapple, lemon or lime)

Pour lemonade concentrate, sparkling juice and carbonated water into a punch bowl. Stir until well blended.

Just before serving add scoop of sherbet to punch but don't stir. Serve immediately, ladling from bottom of punch bowl.

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“CHAMPAGNE PUNCH”

 

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