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NAN'S REESE'S BALLS | |
4 tbsp. butter 1 c. peanut butter (creamy only) 1 c. powdered sugar 1 c. graham cracker crumbs, finely ground Knead all ingredients with hands until mixture can be shaped into balls or logs. Chill thoroughly, several hours or overnight. Dip into mixture of 1 large bag of chocolate chips, melted with a little paraffin wax added. Chill until chocolate sets. |
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