DILL WEED DIP 
1/2 pt. sour cream
1 c. mayonnaise
1 tbsp. parsley flakes
1 tbsp. instant minced onions
1 tsp. Beau Monde spice
1 tsp. dill weed

Mix all ingredients together. Chill in refrigerator for at least 1 hour. Serve with vegetables.

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